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Recipe time!

One or two cans of tuna 

Half or full can of corn 

Mayo (as much as you think needed)

Corn tortillas (cook for about 10 minutes give or take at 425 to use as the chips) 

And ta-da! 

(These ones are a little crispier)

Try it out it’s yummy! 



Hello and welcome to my page. I am a sophomore at BYU-Idaho in Rexburg, Idaho. I am a communications major! And I'm loving it! I was born in Utah and raised in Idaho! I love writing and sharing my opinion, interests, faith and my life so that's what i'm here for!

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